Pizza gets better overnight
I tend to prefer thin crust pizza, but this place does thick crust pretty well. The crust is tasty, and the cheese is thick. The sauce is seasoned nicely. Cold leftovers from the fridge are excellent. They have a ton of specials. So much so that it's a criticism rather than something I appreciate. If you're not using a special, you're paying too much, so you have to sort through the list (two fliers worth) and figure out which combination you want. Many are available only on Mon, Tue, Wed. Some are only for carryout. Though they serve other things (subs, wings, breadsticks, etc), I've never had anything besides their pizza. They have plenty of toppings to choose from. As long as you get a good deal, I recommend them for thick crust pizza.
Recommended: pruscuitto topped pizza
Food: 8
Service: 6
Ambiance: 4
Overall: 6