| | I wrote about Bogart's Charhouse on Friday, April 18, 2008 6:36 AM:
Our visit to Bogarts last weekend was a superb evening. Our waiter, Jimmy, made the suggestions on fresh oysters, prime rib with king crab legs, finished off with a couple of chocolate martini's and a banana foster. Everything was prepared to perfection. I will definitely be telling my friends and family to join me at Bogarts.
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