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Silver Oak American Bistro

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26 Wilsey Square
Ridgewood, NJ 07450 View Map
Phone: (201) 444-4744


Cross Street: W. Ridgewood Ave
Price: $15.01 - $30
 
Dress: Dressy Casual
Alcohol: No Alcohol Served
Smoking: Not Permitted
Accessibility: Partially
Accepts: Cash
Visa American Express Gift Certificates
Parking: Street Parking
Reservations: Recommended
Capacity: 34
Max Group Size: 34

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Restaurant - American, Fusion

Silver Oak American Bistro offers Progressive American cuisine where America’s bounty is celebrated daily. Chef/Owner Gary Needham comes to us from his previous engagement at the Galileo Restaurant in Washington DC. With over thirty-three years of culinary adventures as an executive chef in five star hotels and resorts he considers his career as a life long pursuit of culinary training in all of the world cuisines. You are encouraged to bring your favorite bottle of American wine (or beer). The restaurant can recommend the most suitable pairing with the menu items. Curb-side pickup is available. Delivery available for orders of over $200 within 5 miles of the Restaurant location


What users are saying about Silver Oak American Bistro:
"The Silver Oak is a great resturant. The food is something very unexpected for Ridgewood. For example, their signature dish is Shrimp and Grits. The restaurant is very cleanly decorated, the walls are a pale green, with beautiful hanging chandeliers that hang over the table. They have a black an..." (Read More)

What users are recommending:
"Shrimp and Grits"


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Date Posted: Tuesday, November 08, 2005 (report spam)

Great new addition
The Silver Oak is a great resturant. The food is something very unexpected for Ridgewood. For example, their signature dish is Shrimp and Grits. The restaurant is very cleanly decorated, the walls are a pale green, with beautiful hanging chandeliers that hang over the table. They have a black and white photos of oak trees, which give off the look of a silver oak. The decor is very predictable, until you look at the wall to see an american flag light switch. The food was wonderful, the entree came with a bistro salad that was served with very pretty looking tomatoes. The chocolate creme pie dessert was like a chocolate lava flow, it was absolutly delicious. For my appetizer I had the amazing Shrimp and Grits. For my entree I had Rags and Fungus, a quirky name for a wonderful dish. The pasta was made in the kitchen, and served with mushrooms. There is light jazz music playing in the backround. The wait staff was always around, and striked up conversation very easily. The chef even made his rounds and introduced himself to me. This is a very great addition to Ridgewood.
Recommended: Shrimp and Grits
Food: 10
Service: 10
Ambiance: 10
Overall: 10


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