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Keon's

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105 Washington
Haverhill, MA 01832 View Map
Phone: (978) 521-0112


Hours: Daily 6p.m.-10p.m.
Price: $15.01 - $30
 
Dress: Casual
Alcohol: Full Bar
Smoking: Not Permitted
Accessibility: Completely
Parking: Street Parking
Reservations: Large Groups Only

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Restaurant - American, Contemporary

The listed hours are for the dining room. The bar is open longer hours. Bar hours are: Tue.-Thu. 5:30p.m.-1a.m., Fri. 5:30p.m.-2a.m., Sat. 5:30p.m.-1a.m. Reservations are accepted for parties of 4 or more. There is a free city parking lot across the street.


What users are saying about Keon's:
"The owner/chef of Keons really knows how to create a great menu and atmosphere. The aroma when you walk in the door made my mouth water. I had the salmon which was excellent. Others in my party had the bone in roast pork chop that looked wonderful. The restaurant has a small but cozy seating cap..." (Read More)

What users are recommending:
"mussels appetizer, filet mignon, rib eye, pork chops, broiled scallops"


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Comments  



Date Posted: Monday, August 16, 2004 (report spam)

Absolutely the Best
This is a real gem. We are now retired and live in Arizona, but no matter where we go, we always return to Keon's. It is simply and absolutely the best food anywhere - Los Angeles, Phoenix, Chicago, Miami, Atlanta, even New Orleans (yes, we have been there - done that). For those who are fortuate enough to live north of Boston, the best food is here. True, the menu is limited, but when you consider that everything is done to order - no microwave here - you begin to appreciate what you have. The bar is stocked with delightful wines, and even the house wines are wonderful. Truly a dining experience that is worth the trip.
Recommended: mussels appetizer, filet mignon, rib eye, pork chops, broiled scallops
Food: 10
Service: 10
Ambiance: 8
Overall: 10
- Absolutely the Best
- Cottonwood, AZ


Date Posted: Saturday, February 14, 2004 (report spam)

Didn't Live Up to the Hype.
The tables are cramped together unless you're lucky enough to get a booth. There is barely enough room for the server to get your plates to the table. The appetizers of potato and leek soup and shrimp were very good. My pork chop was overcooked and dry. The meals took over 45 minutes (after finishing the appetizers) to get to our table. Another party had sat next to us after we finished our appetizers and they finished their entrees before ours even came. When we mentioned it to the manager, he said he didn't care.
Food: 4
Service: 4
Ambiance: 6
Overall: 2


Date Posted: Monday, November 21, 2005 2:29 AM (report spam)

Great Food and Atmosphere
The owner/chef of Keons really knows how to create a great menu and atmosphere. The aroma when you walk in the door made my mouth water. I had the salmon which was excellent. Others in my party had the bone in roast pork chop that looked wonderful. The restaurant has a small but cozy seating capacity. You can choose from booths, tables or sitting at the bar.
Food: 10
Service: 8
Ambiance: 10
Overall: 10


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