I have been going to the Acapulco since 1960 (50 years). The food is excellent and not too spicy for me so I am able to eat the food and not suffer after wards (hot spicy food is a killer for me)...

Awww... Ann's closed years ago. If you wanted to pay like $8 to get more food than you could possibly eat, this was the place to be. Fran's (the owner/cook) signature was the 8 million pound omel...

I just want to bring your an attention, the menu is too poor, such few choice, and so high price, I don't like this Pasta Pelican!!! Look at the menu online, definitely I'll skip this Restaurant.